OPEN TUES-SUN FOR DINING WITH DAILY HAPPY HOUR & LIVE JAZZ 3 NIGHTS A WEEK!
Menu
Menu
Fresh vegetables + pita
Pickled shallots, dill labneh
Chickpea fried seasonal vegetables, calabrian chili aioli, lemon
Dill labneh, pickled vegetables
Housemade pesto, blistered cherry tomatoes, balsamic glaze
Lomo, black truffle salami, soppressata, whipped ricotta, marinated olives, cornichons, jam, whole grain mustard, housemade focaccia
Garlic, olive oil, chili d'arbol, artisan bread
Parmigiano reggiano, achiote dressing, lemon zest, focaccia croutons
Add protein: grilled chicken $7 or grilled salmon $12
roasted sweet potatoes, goat cheese, pomegranate seeds, pistachio crumble, pomegranate vinaigrette
Add protein: grilled chicken $7 or grilled salmon $12
blood oranges, black radishes, wild arugula, marcona almonds, champagne-shallot vinaigrette
Add protein: grilled chicken $7 or grilled salmon $12
Saffron skordalia, blistered cherry tomatoes, arugula, greek oregano dressing
wild arugula, seasoned croutons, sunflower seeds, cumin citrus vinaigrette
Pancetta, san marzano tomatoes, burrata, basil
Add meatball + $6
Cherry tomatoes, white wine, smoked butter
smoked butter, dates, red wine reduction, pickled fresno chiles, parmesan reggiano, bread crumbs, parsley
Housemade ziti, san marzano tomatoes, onions, celery, carrots, red wine, oregano, basil, parmesan cheese
Roasted garlic, fresh mozzarella, charred tomatoes, basil, EVOO, parmesan
marinara, feta cheese, red onions, cilantro
Grilled prime beef, crispy pancetta, havarti, bibb lettuce, tomato, black garlic aioli
Chickpea fried chicken breast, romaine lettuce, sliced tomatoes, housemade caesar dressing, toasted telera roll
Spicy mustard, house pickle, havarti, pork jus, toasted telera roll
Chermula spiced salmon filet, pickled red onions, wild arugula, lemon aioli, housemade focaccia
Grilled tomatoes, red onion, wild arugula, feta cheese, chimichurri aioli, house focaccia
(2) pickled red onion, avocado salsa, arugula, blistered tomatoes, poblano crema, housemade pita
Feta cheese, harissa, braised pepper sauce, herbed rice, mint salad
brown butter mashed potatoes, wilted spinach, crispy leeks, chicken jus
middle eastern spices, walnut caper salsa, wild arugula, shaved fennel
Za'atar spices, black lentils, quinoa, charred tomato salsa, labneh, micro salad
roasted butternut squash, brussels sprouts, wilted rainbow chard, caper buerre blanc
brown butter mashed potatoes, maple bacon glaze, apple chutney
brown butter mashed potatoes, pickled red onion, micro salad
Roasted wild mushrooms + shallots, red wine reduction
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Tito's Vodka, Giffard Triple Sec, rose water, fresh lemon
Ginger + cucumber-infused Gray Whale Gin, basil, lime
Jalapeno & cilantro infused Pueblo Viejo Tequila, lime, agave nectar, tajin + salt rim
Redemption Bourbon, Xila Licor de Agave, lemon, orgeat, grated nutmeg
saison pale, Diplomatico Reserve, Campari, orange, lime, demerara
brown butter washed Redemption Rye, black walnut bitters, cherry bark vanilla bitters, demerara
fernet branca, green chartreuse, lime, chai, cherry, jamaican no. 1 bitters
Brut Chamdeville France $10
Prosecco Flor Brut Italy (187 ml) $12
Sparkling Bouvet-Ladubay Loire Valley $10
Rose Fleurs de Prairie Cotes de Provence $11
Pinot Grigio Maggio, Lodi $11
Vermentino Seghesio, Russian River Valley $12
Sauvignon Blanc The Crossing, Marlborough NZ $11
Viognier Fess Parker, Santa Barbara County $14
Chardonnay The Calling, Sonoma Coast $14
Chardonnay Talbot "Sleepy Hollow" Monterey $16
Pinot Noir Chamisal, San Luis Obispo County $15
Malbec Llama, Mendoza Argentina $11
Red Blend Thacher "Constant Variable" Central Coast $17
Red Blend Tooth & Nail "The Possessor" Paso Robles $15
Cabernet Sauvignon Y3, North Coast $14
Cabernet Sauvignon Grgich Hills, Napa Valley $19
South Norte Sea Senor Mexican Lager, San Diego 4.5%
Black Rail Blonde, Carlsbad 4.8%
Fall Brewing Plenty For All Pilsner, San Diego 4.8%
Avery Brewing White Rascal Belgian, Boulder 5.6%
Black Rail Hazy IPA, Carlsbad 7.2%
Black Rail West Coast IPA, Vista 6.7%
Rouleur Beast Mode Double IPA, Carlsbad 8.5%
Societe The Coachman Sessions IPA, San Diego 4.9%
Rotating Taps- Booze Brothers, Vista
Alagash White Portland, Maine 5.2%
Mother Earth Milk Truck Latte Stout, Vista 5.8%
North Coast Old Rasputin Imperial Stout, Fort Bragg 11.9%
Bitburger Non-Alcoholic, Germany
Wild Barrel Sour, (rotating flavors)
2 Towns Cider (rotating flavors)
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6981 El Camino Real #103 Carlsbad, CA 92009
760-931-0020
