OPEN Tues-SUN FOR INDOOR & OUTDOOR DINING. LIVE JAZZ 4 NIGHTS PER WEEK.
Menu
OPEN Tues-SUN FOR INDOOR & OUTDOOR DINING. LIVE JAZZ 4 NIGHTS PER WEEK.
Roasted garlic hummus, tzatziki, spicy black beans, pita chips
Chickpea fried seasonal vegetables, calabrian chili aioli, lemon
Saffron skordalia, blistered cherry tomatoes, arugula, greek oregano dressing
Lomo, black truffle salami, soppressata, whipped ricotta, marinated olives, cornichons, jam, whole grain mustard, artisan bread
Dill labneh, pickled vegetables
Cherry tomatoes, white wine, smoked butter, ciabatta
Garlic, olive oil, chili d'arbol, artisan bread
Pickled shallots, dill labneh
Tajin spices, pickled red onion, chipotle aioli
Parmigiano reggiano, achiote dressing, lemon zest, ciabatta croutons
Cucumber, watermelon radish, pickled red onion, tomato, avocado, fresh herb vinaigrette
Pea vines, fresh local strawberries, candied walnuts, pickled red onions, goat cheese, citrus-agave dressing
Seasonal fruit, housemade pesto, burrata cheese, toasted pine nuts, micro greens, sumac dressing
add meatball +6
Feta cheese, harissa, braised pepper sauce, herbed rice, mint salad
Za'atar spices, black lentils, quinoa, charred tomato salsa, labneh, micro salad
Roasted wild mushrooms + shallots, red wine reduction
Grilled prime beef, crispy pancetta, havarti, bibb lettuce, tomatoe, black garlic aioli, toasted brioche bun, crispy fingerling potatoes
Za'atar marinated with chilled green beans, preserved lemon-green olives gremolata, shaved fennel
Roasted shallots, leeks, pea vines, black truffle pea sauce
Fresh herbs, wilted spinach, herbed rice, chicken jus, crispy leeks
Guajillo-beer brine, roasted corn medley with fresno chilies, leeks, shallots, chipotle butter
Crispy fingerling potatoes, grilled onions, garlic-herb butter
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Whistle Pig Piggyback 6 Year Rye, Cynar, house vermouth blend, black walnut bitters, angostura bitters
Del Maguey Vida Mezcal, fresh lime juice, grapefruit, honey, mint
Tito's Vodka, Giffard Triple Sec, rose water, fresh lemon
Ginger & cucumber infused Gray Whale Gin, basil, fresh lime
Pueblo Viejo Blanco Tequila, Del Maguey Vida Mezcal, cantaloupe, aleppo pepper, lime
Flor de Cana Rum, Diplomatico Reserve Dark Rum, Giffard Triple Sec, fresh lime, honey, orgeat, ginger, pomegranate
Buffalo Trace Bourbon, Ancho Reyes Chili Liqueur, angostura bitters, firewater bitters, fresh lemon
Jalapeno & cilantro infused Pueblo Viejo Blanco Tequila, lime, agave nectar, tajin + salt rim
Olive oil infused St. George Terrior Gin, Tito's Vodka, Cocchi Americano
Brut Jean Phillippe France $10
Prosecco Flor Brute Italy (187 ml) $12
Sparkling Bouvet-Ladubay Loire Valley $10
Rose Fleurs de Prairie Cotes de Provence $11
Pinot Grigio Maggio, Lodi $11
Albarino Martin Codax, Rias Biaxas $12
Sauvignon Blanc The Crossing, Marlborough NZ $11
Chenin Blanc Dry Creek, Clarksburg $11
White Blend Margerum, Los Olivos $14
Chardonnay The Calling, Sonoma Coast $14
Chardonnay Talbot "Sleepy Hollow" Monterey $16
Pinot Noir Stoller Estate, Dundee Hills $14
Pinot Noir Chamisal, San Luis Obispo County $15
Barbera Casasmith, Columbia Valley $13
Malbec Llama, Mendoza Argentina $11
Red Blend Thacher "Constant Variable" Central Coast $17
Red Blend Tooth & Nail "The Possessor" Paso Robles $15
Cabernet Sauvignon Trig Point, Alexander Valley $15
Cabernet Sauvignon Grgich Hills, Napa Valley $19
South Norte Sea Senor Mexican Lager, San Diego
Fall Brewing Plenty For All Pilsner, San Diego
Societe The Coachman Session Ipa, San Diego
Abnormal Brewing Blonde, San Diego
Avery Brewing White Rascal Belgian, Boulder
Harland India Pale Whale Ale, Scripps Ranch
Garage Brewing Racing Fuel Hazy Ipa, Murietta
Modern Times Orderville Hazy Mosaic Ipa, Point Loma
El Segundo Mayberry Ipa, El Segundo
Ask about our rotating tap selections
Alagash White Portland, Maine
Boulevard Brewing Tank 7 Farmhouse Style Ale, Kansas
Mother Earth Milk Truck Latte Stout, Vista
North Coast Old Rasputin Imperial Stout, Fort Bragg
Bitburger Non-Alcoholic, Germany
Wild Barrel Sour, (rotating flavors)
High Noon Seltzer (rotating flavors), Modesto
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6981 El Camino Real #103 Carlsbad, CA 92009
760-931-0020
