OPEN Tues-SUN FOR INDOOR & OUTDOOR DINING. LIVE JAZZ 3 NIGHTS PER WEEK.

Events

NEW YEARS EVE AT
BLACK RAIL KITCHEN + BAR

Hours: Restaurant opens at 5 pm and will be open past midnight to celebrate!

Music: Live music outdoors on our patio from two amazing bands.

Highlights: Featuring a special menu from Chef Moises Hernandez feat. favorites from our dinner menu + some new additions. Our bar team will have some fun cocktails to try as well!

At midnight we’ll have a champagne toast to say goodbye to 2021!

Please make your reservations online – we can’t wait to celebrate with you!

5 COURSE PAIRING DINNER
WITH ORIN SWIFT
THURSDAY, OCTOBER 27TH

Join us for as we embark on a journey through the portfolio of wines by Orin Swift perfectly paired with a menu by Executive Chef Moises Hernandez .

He has created an exclusive five course menu to pair with 4 ounce pours of their fabulous wines, sure to create a truly unique experience for $100 per person.* The evening will be led by guest speaker Ryley Larsen.

Please make your reservations soon – space is limited!

To make your reservation for this event, please call the restaurant at 760-931-0020 during our normal business hours or email samantha@blackrailkitchen.com

4 COURSE PAIRING DINNER
WITH LA COCINA MESA & MIJENTA TEQUILA
THURSDAY, AUGUST 25

Join us for a unique dinner and be inspired by the traditions and cultural influence of Mexico.  

Chef Moises Hernandez of Black Rail Kitchen and La Cocina Mesa has created a menu reminiscent of traditional family recipes from Mexico, served elegantly on our beautiful patio. 

The team from Mijenta Tequila will provide an educational and sensory experience as they guide you through a tasting like no other. 

Your dinner includes a welcome cocktail and appetizers followed by a 4 course dinner paired with blanco, reposado, and anejo tequilas, ending with a dessert and cocktail pairing.

Please make your reservations soon – space is limited!

To make your reservation for this event, please call the restaurant at 760-931-0020 during our normal business hours or email samantha@blackrailkitchen.com